I'm Not An Employee

Greetings and welcome back to The Un-Zone, the only known site on the Internet devoted to all things related to Un. This site is all about me, the things that I find interesting, and the events that happen in my so-called life. If this is not your cup of tea, then this site is just not for you.
It's time for an update to this site, something I am doing on an irregular basis. I've been keeping busy doing other tasks, so the amount of free time I have to spend on things like this is not as much as before. Despite the lack of time, I will try to make posts on this site as often as I can.

A funny story. Since I come from a South Korean background as both my parents are from South Korea, I visit Asianl supermarkets that sell Korean food. The one in Lawrence does not carry certain products that I want, so it is necessary to make a trip to Kansas City. There are two Asian supermarkets there and both have the products that the Lawrence store do not have. Of the two Asian supermarkets, I prefer the one at 103rd and Metcalf. It has a much larger variety of items--everything from noodles, produce, candy, snacks, and beverages--and in general, the prices are cheaper. Then again, if you're importing anything, it is expensive, unless it's mass produced and sold at a retail store like WalMart or Target. I digress.
I'm shopping at the Asian supermarket at 103rd and Metcalf. I'm pushing my cart, going through the aisles, looking at the various food products being sold. I'm in the aisles selling sauces when a Korean girl (probably attending college) and with her boyfriend asks me, "Excuse me, do you know where the dried seaweed is?"
For those who cringe at the thought of dried seaweed, consider this. If you eat at a Japanese place serving California rolls, you're eating dried seaweed. Guess what makes ice cream so creamy? Ground up seaweed. Same thing with lots of other food and products like shampoo and soap. Seaweed is everywhere.
I respond, "I'm sorry. I'm not sure."
"Don't you work here?"
Um...I wonder why she asked that? I guess that she saw that I was obviously Asian. I'm in the store. Therefore, I must be an employee. Uh...the cart makes it obvious that I'm not an employee. I'm not carrying any clipboards or the little price sticker device or anything that would make me an obvious employee. If that wasn't good enough, I'm asking myself, "Where is the red pepper paste?" If that isn't enough, then I don't know what is.
"Uh, no. I don't work here."
"Oh, I'm so sorry. I didn't know. I thought that since you were Asian..."
'That's OK. I'm not sure, but I think the dried seaweed is over there." I point towards the back of the store.
"I'm so sorry for the mistake I made." Why Koreans (she did speak in Korean and what she did speak, I understood. Stuff like "I'm sorry, thank you, etc.") have to appologize so much is beyond my comprehension. I've read about the cultural differences, but it still makes little sense. "Thank you (In Korean, mind you)."
This makes me think that I should carry a sign that says "I DON'T WORK HERE" whenever I go to an Asian supermarket or any other store that caters to Asians.

That's all for now.